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CAFÉ ADAMS Menus

June 30th THRU July 6th
LUNCH
MONDAY

SPAGHETTI WITH MEAT SAUCE $2.30
COUNRTY FRIED BEEF STEAK $2.40
STEAMED FISH FRESH VEGGIES $2.30
VEGGIE VEGETABLE SOUP $1.40

 

TUESDAY

LASAGNA $2.30
LIVER AND ONIONS $2.00
COD ALMANDINE $2.30
CREAM OF TOMATO SOUP $1.40

 

WEDNESDAY

ROAST TURKEY $2.30
SWEET AND SOUR PORK/RICE $2.65
CAFÉ ADAMS TILAPIA $2.30
OLD FASHION HAM AND BEAN $1.40

 

THURSDAY

COUNTRY FRIED CHICKEN BREAST $2.30
TUNA AND NOODLES $2.00
HAND CARVED ROAST BEEF $2.30
SOUP D JOUR $1.40

 

FRIDAYTHE 4TH
Indoor Picnic

TENDERLOIN-BURGERS-HOT DOGS-CHICKEN BREAST- FRIED FISH-CHICKEN STRIPS: MAKE IT A BASKET YOU’RE CHOICE OF TWO--- GREEN BEANS-COLE SLAW-FRIES-ONION RINGS-WHIPPED POTATOES/GRAVY-BAKED BEANS ADDED TO A SANDWICH FOR ONLY $1.25 EXTRA
CREAM OF BROCCOLI $1.40

 

SATURDAY

MEAT LOAF $2.30
BAKED SCROD $2.30
SOUP D JOUR

 

SUNDAY

ROAST BEEF $2.30
LEMON PEPPER TILAPIA $2.30
COUNTRY FRIED CHIX BREAST $2.30
CREAM OF POTATO SOUP $1.40

CAFÉ ADAMS Menus

 

DINNER
MONDAY

SPAGHETTI WITH MEAT SUCE $2.30
CAFÉ ADAMS WHITE FISH $2.30
SOUTH WEST CHICKEN BRST $2.30
VEGGIE VEGETABLE SOUP $1.40

 

TUESDAY

BEEF AND NOODLES $2.30
FRIED SHRIMP $2.50
GRILLED STEAK HOUSE CHIX $2.35
CREAM OF TOMATO SOUP $1.40

 

WEDNESDAY

CHIP BEEF GRAVY-BISCUIT (2) $2.50
ROAST PORK AND DRESSING $2.45
PARMESAN FISH FILETS $2.30
OLD FASHION HAM AND BEAN $1.40

 

THURSDAY

MAC AND CHEESE $2.00
MEAT LOAF $2.30
OVEN FRIED CHICKEN $2.30
SOUP D JOUR $1.40

 

FRIDAYTHE 4TH
Indoor Picnic

TENDERLOIN-BURGERS-HOT DOGS-CHICKEN BREAST- FRIED FISH-CHICKEN STRIPS: MAKE IT A BASKET YOU’RE CHOICE OF TWO--- GREEN BEANS-COLE SLAW-FRIES-ONION RINGS-WHIPPED POTATOES/GRAVY-BAKED BEANS ADDED TO A SANDWICH FOR ONLY $1.25 EXTRA
CREAM OF BROCCOLI $1.40

 

SATURDAY

CHICKEN ALA KING / BISCUIT $2.30
HAM STEAKS (6oz) $2.50
SOUP D JOUR

 

SUNDAY

LEMON PEPPER TILAPIA $2.30
CORDON BLUE GRILL CHICKEN $2.45

CREAM OF POTATO SOUP $1.40

 

 

Interesting facts about our Dietary Department

Adams Woodcrest, Adams Evergreen, Adams Heritage combined serve over

  500,000 meals a year.


• In the hospital alone we’ve produced 270,000 meals last year.

 

• Café Adams prepared 228,000 meals.

      • 625 meals a day
      • 150 meals at breakfast
      • 400 meals at lunch
      • 75 meals at dinner

 

• The dietary department serves 45,000 meals for in-patients and manufactures

  70,000 snacks

 

• Our catering functions reach up to 200 people a year.

 

• The dietary department is inspected by the long term care division, the acute care

  division, and also by any other credentialing agencies, such as HFAP.

 

• In the last 8 years, we have had no State Board of Health infractions.

 

• There are 31 dietary associates both full and part time.

 

• The dietary department buys close to $500,000 of food and supplies a year.

 

All to please you!
 

 

 
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