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CAFÉ ADAMS Menus

4-6-2015 THRU 4-12-2015
LUNCH
MONDAY

BALSAMIC CHICKEN
BEEF STEW-BISCUIT
BAKED STUFFED COD
POTATO SOUP WITH RIVELS

 

TUESDAY

CITRUS LIME BAKED SCROD
OVEN FRIED CHICKEN
STUFFED CABBAGE ROLL
MINESTRONE-SPINACH

 

WEDNESDAY

ROAST TURKEY
CAFÉ ADAMS TILAPIA
BAKED SPAGHETTI
CHICKEN NOODLE SOUP

 

THURSDAY

PULL PORK MANHATTAN
LEMONY STEAMED CHICKEN
SOUTHWEST TILAPIA
HOME STYLE BEAN SOUP

 

FRIDAY

COUNTRY BAKED BEEF STEAK
BAKED CHICKEN BRST
CHEESE AND MEAT LASAGNA
HARVEST VEGETABLE SOUP

 

SATURDAY

SWEET AND SOUR CHICKEN
RICKS MEAT LOAF
COOK’S SPECIAL
SOUP D JOUR

 

SUNDAY

BEEF AND NOODLES
GARLIC CHEDDAR CHICKEN
CARVED HONEY GLAZED HAM

 

4-13-2015 THRU 4-19-2015
LUNCH
MONDAY

Swiss steak $2.75

Steamed White Fish $2.40

Vegetable lasagna $2.40

Ham and cauliflower chowder $1.40

 

TUESDAY

Beef and noodles $2.40

Cod almandine $2.30

Oven fried chicken $2.40

Tomato soup $1.40

 

WEDNESDAY

Spaghetti and sauce $2.40

Liver and Onions $2.30

Café Adams Chicken breast $2.75

ch Feeling Good vegetable Soup $1.40

 

Thursday

Grilled Ham steak $2.50

Individual Meat loaf $2.40

Baked Scrod $2.30

Classic onion soup $1.40

 

Friday

Pork Manhattan $3.25

Steamed vegetable plate $3.75

Macaroni and cheese $2.1

Chili Soup $1.40

 

Saturday

Swedish Meatballs /noodles $2.50 Lasagna $2.40

Cook’s Special

Soup d jour $1.40

 

Sunday

Roast turkey $2.50

Polish sausage / kraut $1.75

Ham ala King $2.50

Meat ball soup $1.40

 

4-20-2015 THRU 4-26-2015
LUNCH
MONDAY

TACO SALAD $4.00
SALMON PATTY- PEA SAUCE $2.30
SOUTHWEST CHICKEN BREAST $2.75
SOUTHWEST CHEESY CHICKEN SOUP

 

TUESDAY

CHICKEN CACCIATORE $2.50
ROAST BEEF $2.50
COD – ASPARAGUS-TOMATOES $2.40
VEGETABLE BARLEY SOUP $1.40

 

WEDNESDAY

GARLIC CHEDDAR CHICKEN $2.85
BEEF AND NOODLES $2.40
TILAPIA –GARLIC & OLIVE OIL $2.40
HAM AND BEAN SOUP $1.40

 

THURSDAY

CHICKEN CORDON BLUE $3.00
STUFFED CABBAGE ROLL
RANCH-ONION MEAT LOAF
FRENCH ONION SOUP $1.40

 

FRIDAY

SEAFOOD ENCHILADAS $2.75
COUNTRY CHICKEN BREAST $2.40
PIZZA HUT CAVATINA $2.30
TUSCAN BEAN AND SAUSAGE SOUP

 

SATURDAY

GRILLED PORK CHOPS $2.75
SWEET AND SOUR CHICKEN $3.00
COOK’S SPECIAL
CREAM OF BROCCOLI SOUP $1.40

 

SUNDAY

LEMON PEPPER CRUMB TILAPIA $2.40
ROAST BEEF $2.50
CHICKEN ALA KING – BISCUIT $2.50
CREAM OF CHICKEN VEGGIE $1.40

 

 

THIS MENU MAY CHANGE WITHOUT NOTICE

CAFÉ ADAMS Menus

 

DINNER
MONDAY

BALSAMIC CHICKEN
BAKED PORK CUTLET
COD ALMANDINE
POTATO SOUP WITH RIVELS

 

TUESDAY

CITRUS LIME BAKED SCROD
FRIED CHICKEN WINGS
BEEF AND NOODLES
MINESTRONE-SPINACH

 

WEDNESDAY

ROAST TURKEY
BAKED SPAGHETTI
BAKED SCROD WITH DILL
CHICKEN NOODLE SOUP

 

THURSDAY

PULL PORK MANHATTAN
TURKEY MEAT LOAF
CHIPPED BEEF GRAVY
HOME STYLE BEAN SOUP

 

FRIDAY

COUNTRY BAKED BEEF STEAK
BAKED CHICKEN BRST
MACARONI AND CHEESE
HARVEST VEGETABLE SOUP

 

SATURDAY

RICKS MEAT LOAF
STUFFED GREEN PEPPERS

SOUP D JOUR

 

SUNDAY

BEEF AND NOODLES
ROSEMARY CHICKEN
FRENCH BREAD PIZZA

 

 
LUNCH
MONDAY

Swiss steak $2.75

Cod almandine $2.30

Grilled steak house chicken $2.75

Ham and cauliflower chowder $1.40

 

TUESDAY

Vegetable lasagna $2.40

Café Adams white Fish $2.40

Hand carved roast beef $2.50

Tomato soup $1.40

 

WEDNESDAY

Ham loaf $2.30

Creamed Turkey over biscuit $2.50

Garden Style Cod Fish $2.40

ch Feeling Good vegetable Soup $1.40

 

Thursday

Turkey Tetrazzini $2.30

I Hand craved roast beef $2.50

Baked Scrod $2.30

Classic onion soup $1.40

 

Friday

Pulled pork Manhattan $3.25

Steamed Vegetable Plate $3.75

Macaroni and Cheese $2.10

Chili Soup $1.40

 

Saturday

Country Fried beef steak $2.50

Lasagna $2.40

 

Soup d jour $1.40

 

Sunday

Pot Roast $2.50

Chicken ala King $2.50

 

Meat ball soup $1.40

 

 
LUNCH
MONDAY

TACO SALAD $4.00
CHICKEN ALA KING-BISCUIT $2.50
TILAPIA –GARLIC & OLIVE OIL $2.40
SOUTHWEST CHEESY CHICKEN SOUP

 

TUESDAY

CHICKEN CACCIATORE $2.50
BAKED SCROD $2.30
GRILLED HAM STEAK $2.55
VEGETABLE BARLEY SOUP $1.40

 

WEDNESDAY

CAFÉ ADAMS TILAPIA $2.40
ROAST TURKEY $2.40
STUFFED GREEN PEPPERS $2.10
HAM AND BEAN SOUP $1.40

 

THURSDAY

CHICKEN CORDON BLUE $3.00
STUFFED BAKED POTATOES $2.75
SWISS STEAK $2.75
FRENCH ONION SOUP $1.40

 

FRIDAY

SEAFOOD ENCHILADAS $2.75
PIZZA HUT CAVATINA $2.30
INDIVIDUAL MEAT LOAFS $2.40
TUSCAN BEAN AND SAUSAGE SOUP

 

SATURDAY

TURKEY MANHATTAN $3.35
ITALIAN SAUSAGE VEGGIES $1.75
LEMON PEPPER COD FISH $2.40
CREAM OF BROCCOLI SOUP $1.40

 

SUNDAY

COUNTRY FRIED BEEF STEAK $2.50
COD ALMANDINE $2.30
COOK’S SPECIAL
CREAM OF CHICKEN VEGGIE $1.40

 

 


 

 

Interesting facts about our Dietary Department

Adams Woodcrest, Adams Evergreen, Adams Heritage combined serve over

  500,000 meals a year.


• In the hospital alone we’ve produced 270,000 meals last year.

 

• Café Adams prepared 228,000 meals.

      • 625 meals a day
      • 150 meals at breakfast
      • 400 meals at lunch
      • 75 meals at dinner

 

• The dietary department serves 45,000 meals for in-patients and manufactures

  70,000 snacks

 

• Our catering functions reach up to 200 people a year.

 

• The dietary department is inspected by the long term care division, the acute care

  division, and also by any other credentialing agencies, such as HFAP.

 

• In the last 8 years, we have had no State Board of Health infractions.

 

• There are 31 dietary associates both full and part time.

 

• The dietary department buys close to $500,000 of food and supplies a year.

 

All to please you!
 

 

 
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